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Laminated films

Laminated films are one of the most common types of packaging materials used in food packaging. These films are used in packaging systems such as FlowPack, THF and LID (as a top film).

Laminated films

MPSYSTEM manufactures laminated films for maturation and storage of food products such as cheese, fresh and processed meat, poultry.
The modern equipment and exclusively raw materials approved for food contact are used for the film manufacturing.
The production process fully complies with all local and EU safety requirements and is continuously monitored by the Quality Department using laboratory equipment.

The main advantages of the laminated films usage:

Anti-fog – fog formation prevention inside the packaging

product protection from contamination

product protection from oxygen (O2) to extend the shelf life of the product

presentation and differentiation of the product due to the package optical properties and the possibilities of printing

leakage protection (hermetic packaging)

automation of the packaging process

heat treatment resistance (sterilization, pasteurization)

Easy peel – packaging easy opening

Hot tack – packaging on high speed equipment

Reclosable – packaging could be reclosed and reopened

Laminated films

MPSYSTEM films main characteristics:

Available film width:

150 – 1300 mm

Film thickness:

45 – 145 µm

O2 barrier:

0.1 cm³/m²/24 h at 23°C and 0% RH

Sleeve printing option:

10 color flexo printing

Roll length:

approx. 2000 m (exact length depends on customer requirements and film thickness)

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